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"Norwegian Style" Lox Salmon


Product Description

Fresh "Norwegian Style" Lox Salmon Fillet

Norwegian Style Lox Salmon is cold-smoked to preserve the natural Salmon flavor. It is presliced and goes great on a bagel with cream cheese and capers.


Recipe- Smoked Salmon Rolls

What you'll need:

Pre-Sliced Norwegian Style Lox Salmon

Softened cream cheese

1 whole avocado

Fresh chives

Fresh dill

1 lemon




In a bowl, combine softened cream cheese, avocado, chopped dill, chopped chives, and juice of half a lemon. Mix thoroughly. Lay pieces of smoked salmon out and spoon the mixture onto the center of each piece of salmon. Gently roll and garnish with a sprig of chive and a sprig of dill. Enjoy!


These are great for hors d'oeuvres at your next dinner party or a healthier (and quite gourmet) alternative for a snack.



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